
Sciolix
Commercial espresso machine,2-group PID coffee maker,Touchscreen Display | 150-250 cups/day,4600W, dual 1L brew & 8L steam,for Cafés, restaurants, coffee shops(Black)
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Highlights
- Multi-Boiler & PID Control: Dual 1L coffee boilers and an 8L steam boiler (3 total) ensure precise PID temperature control from 30–98°C. The multi-boiler touch screen allows easy independent adjustment of extraction and steam boilers for a well-balanced flavor.
- Rotary Pump & Group Head: A durable commercial-grade rotary pump and 304 stainless steel group heads provide stable brewing temperature. Three pressure gauges allow precise monitoring of extraction and steam pressure, while brew flow rate and programmable extraction volume are easily adjusted on the control panel.
- Steam & Pre-infusion: Steam pressure is finely adjustable between 1.2 and 1.6 bar for café-style milk frothing and microfoam texture. Customizable pre-infusion settings let you program both soak and pause times, ensuring rich flavor is evenly extracted from your coffee grounds.
- Smart Scheduling & Cleaning: The built-in timer enables automatic power-on at store opening and automatic shutoff at closing for added convenience. It also features an automatic cleaning function on startup and shutdown, saving significant time and effort on daily maintenance.
- Durability & Capacity: Constructed with food-grade 304 stainless steel boilers designed to resist scale buildup, this machine is built for long-term durability. The top area serves as a warm cup zone. With a daily capacity of approximately 150–250 cups, it is suitable for cafes, restaurants, and coffee shops.
Why You'll Love It
- Three separate boilers let you adjust coffee extraction and steam settings independently for greater control over drink preparation
- A touchscreen panel puts extraction volume, brew flow, and boiler adjustments within reach during daily café operations
- Programmable pre-infusion lets you tailor the soaking and pause stages to your preferred coffee extraction approach
- Adjustable steam pressure supports milk frothing and microfoam preparation for espresso drinks with steamed milk
- Automatic startup and shutdown cleaning, plus scheduled power control, can simplify opening and closing routines
- A stated daily capacity of 150 to 250 cups suits cafés and restaurants planning for substantial drink volume
Pros
- +Independent coffee and steam boiler controls
- +Two group heads for café service
- +Programmable pre-infusion and extraction volume
- +Automatic cleaning and scheduled power control
- +Stainless steel boilers and group heads
Cons
- -Substantial daily capacity may exceed a small operation's needs
- -Multiple boiler settings require a considered setup
- -4600W power demand needs advance planning
Detailed Review
The Sciolix two group PID espresso machine is designed for cafés, restaurants, and coffee shops that need a configurable espresso setup with a stated capacity of 150 to 250 cups per day. Its main attraction is control: three boilers, a touchscreen display, programmable extraction settings, and adjustable steam pressure give operators several ways to tailor coffee preparation. This is a commercial focused choice for a business that values control over extraction and milk preparation rather than simply wanting a machine to make occasional espresso drinks.
Its boiler arrangement is a central feature. Two 1L coffee boilers work alongside an 8L steam boiler, with PID temperature control and independent adjustment through the touchscreen. The stated control range is 30 to 98 degrees Celsius. For an operator, the practical appeal is being able to manage coffee extraction and steam settings separately rather than treating them as one shared adjustment. Three pressure gauges also provide a way to monitor extraction and steam pressure, while the panel allows changes to brew flow rate and programmable extraction volume.
The two group heads are made from 304 stainless steel, and the seller describes a commercial grade rotary pump intended to provide stable brewing conditions. Pre-infusion settings are programmable, including the soak and pause stages, giving a coffee business options for adjusting its extraction routine. Steam pressure can be adjusted between 1.2 and 1.6 bar, supporting milk frothing and microfoam preparation. These features make the machine particularly relevant to a menu that includes espresso based milk drinks alongside straight espresso.
Daily operation receives attention, too. A built in timer can schedule power on for opening and automatic shutoff for closing. Automatic cleaning functions operate at startup and shutdown, helping structure routine care around the workday. The 304 stainless steel boilers are described as designed to resist scale buildup, and the top serves as a warm cup zone. These conveniences can reduce the number of routine actions an operator needs to remember, although the machine still benefits from a consistent setup and care routine.
The main trade off is that this is a substantial, configurable commercial machine rather than a simple espresso appliance. Its 4600W power rating, multiple boiler settings, and stated high daily capacity deserve consideration before purchase. Businesses with modest coffee demand may not need its range of controls, while operators should be comfortable managing programmable settings and scheduled functions. Verdict: This commercial espresso machine is worth considering for cafés and restaurants that want two group heads, independently adjustable coffee and steam boilers, and programmable extraction. Smaller operations or buyers who prefer a simpler setup should consider a less complex machine sized more closely to their actual drink volume.
Specifications
- Product type: Commercial espresso machine
- Group heads: 2
- Coffee boilers: Two 1L boilers
- Steam boiler: 8L
- Total boilers: 3
- Temperature control: PID, 30 to 98 degrees Celsius
- Power: 4600W
- Pump: Commercial grade rotary pump
- Group head material: 304 stainless steel
- Boiler material: Food grade 304 stainless steel
- Steam pressure adjustment: 1.2 to 1.6 bar
- Pressure monitoring: 3 pressure gauges
- Daily capacity: Approximately 150 to 250 cups
- Controls: Touchscreen display
- Additional functions: Programmable pre-infusion, extraction volume adjustment, automatic cleaning, scheduled power on and shutoff
- Color: Black
Who Should Buy It
A great fit if you:
- You run a café or restaurant with enough daily coffee orders to make a two group commercial machine useful.
- You want separate controls for coffee extraction and steam rather than relying on one shared boiler setting.
- Your menu includes milk based espresso drinks and you want adjustable steam pressure for preparing microfoam.
- You prefer programmable extraction settings so your team can work toward a consistent preparation routine.
- You want scheduled power control and automatic cleaning functions incorporated into opening and closing habits.
Consider something else if you:
- You make only occasional espresso drinks at home and would be better served by a simpler, lower capacity espresso machine.
- Your business has limited space or power arrangements and a more compact, lower power option would better match your setup.
Before You Buy
Confirm on the listing:
- Check the machine's exact dimensions and measure your intended counter area, including the space needed to reach the touchscreen and cup warming zone.
- Confirm that your location's available electrical supply can accommodate the stated 4600W power rating, and check any installation requirements with the seller.
- Review what is included in the box, including any accessories or items you would need for your planned coffee service.
- Check the care instructions, cleaning requirements, and any water supply or connection arrangements needed for your intended setup.
How to compare your options: Start with expected daily drink volume, the number of group heads, and the division between coffee extraction and milk steaming. This machine offers two group heads, two 1L coffee boilers, and an 8L steam boiler, along with independent boiler adjustments. Next, compare the controls that matter to your menu, including programmable pre-infusion, extraction volume, brew flow, and steam pressure. Finally, weigh the convenience of scheduled power control and automatic cleaning against your available space, power arrangements, and preferred maintenance routine.
Getting the Most From It
Begin by reviewing the supplied operating and care instructions, if provided, before configuring the machine. Confirm that the intended installation location and electrical supply suit the machine, and follow the seller's guidance for preparing it for operation. Familiarize yourself with the touchscreen and the three pressure gauges before settling on everyday settings.
Use the independent boiler controls to establish a repeatable approach to coffee extraction and steam preparation. Adjust brew flow and extraction volume deliberately, changing settings according to your intended drinks rather than making several unrelated adjustments at once. Programmable pre-infusion offers additional control over the soak and pause stages, so keep a clear record of the settings your team chooses to use.
For milk drinks, use the adjustable steam pressure to find a preparation routine suited to your menu. Follow the operating guidance for steam use and keep the chosen process consistent across staff members where possible.
Make the timer and automatic cleaning functions part of a regular opening and closing routine. Check that scheduled power settings reflect your business hours, and follow the recommended care instructions for the boilers, group heads, and other surfaces. The automatic functions can assist with routine tasks, but they should be used as directed rather than treated as a substitute for all maintenance.
FAQ
Is this espresso machine suitable for a café?
Yes, it is intended for cafés, restaurants, and coffee shops, with a stated daily capacity of approximately 150 to 250 cups. Your actual needs should guide whether that capacity and its two group heads suit your operation.
How many boilers does it have?
It has three boilers: two 1L coffee boilers and one 8L steam boiler. The touchscreen allows independent adjustment of the coffee and steam boiler settings.
Can I adjust the espresso extraction settings?
Yes, the control panel allows adjustment of brew flow rate and extraction volume. You can also program pre-infusion soak and pause times to suit your preparation approach.
Does it clean itself automatically?
It has automatic cleaning functions at startup and shutdown. Follow the care instructions to understand the complete cleaning routine and any additional maintenance required.
What comes with the machine, and will it fit my setup?
The product description identifies the machine's features but does not provide a complete package inventory or exact dimensions. Check the current listing or ask the seller to confirm included accessories, physical measurements, and installation and power requirements before ordering.
Product Details
| Brand | Sciolix |
| ASIN | B0HGLK3BLF |






